Kitchen Sous Chef
Integral Group Holding
Doha, Qatar
منذ 3 يوم
source :
  • Help in the preparation anddesign of all food and drinks menus
  • Producehigh quality plates both design and taste wise
  • Ensure that the kitchen operates in a timely way thatmeets our quality standards
  • Fill in for theExecutive Chef in planning and directing food preparation whennecessary
  • Resourcefully solve any issues thatarise and seize control of any problematic situation
  • Manage and train kitchen staff, establish workingschedule and assess staff’s performance
  • Order supplies to stock inventoryappropriately
  • Comply with and enforcesanitation regulations and safety standards
  • Maintain a positive and professional approach withco-workers and customers
  • بلغ عن هذه الوظيفة

    Thank you for reporting this job!

    Your feedback will help us improve the quality of our services.

    بريدي الالكتروني
    بالضغط على "استمر" ، أعطي موافقة neuvoo على معالجة بياناتي وإرسال تنبيهات إلي بالبريد الإلكتروني ، على النحو المفصل في سياسة خصوصية لـneuvoo . يجوز لي سحب موافقتي أو إلغاء الاشتراك في أي وقت.
    استمارة الطلب