Duties & Functions : Ensure the day today operation is smooth in the restaurant Assist the leadershipteam of the restaurant in achieving high guest satisfaction Guideand lead the server in the restaurant Perform the duties of Manageron regular basis Maximise sales potential and encourage up-sellingin order to maximise rates.
Ensure cash floats are secured at alltimes. To work within budgeted costs To minimise abuse of operatingequipment To ensure that requisitions for supplies are completed,delivered and accounted for.
To minimise the use of overtime Toensure that there is enough operating equipment at all times. Torecord all voids, and report any payment discrepancies toRestaurant Manager.
To follow Company procedures when handlingcash, credit cards and cheques. QualificationsExperience in working for high-end free standing restaurant Minimumof 2 years GM / AGM 3-5 years or above Restaurant Manager in aCelebrity Restaurant previous experience in a Luxury / LifestyleHotel We are seeking a Restaurant General Manager to join our 5*Luxury Hotel in Doha.
Job Title : Restaurant General ManagerJobType : PermanentSalary : 12,000 QAR - 14,000 QAR BasicHousing Allowance : 9,500 QARTransportation : 2,000QARThe property features eight innovative bars and restaurantsfeaturing both regional and international cuisine, anindoor / outdoor rooftop pool bar, ultra-modern meeting andconference venues and a world class spa.
The Hotel inDoha brings an American steak restaurant to the MiddleEast. It is open for breakfast, lunch and dinner anddelivers innovation at every level through its unique culinary,service and design combination.
Job Purpose : Under the generalguidance of the Assistant Director of F&B and ExecutiveAssistant Manager - F&B, to manage and develop theRestaurant, standards and to ensure maximisation of departmentalprofits.
To optimise guest satisfaction through consistent highoperating standards, and to carry out Management shifts and takeresponsibility for entire operation.
RequirementsDuties &Functions : Ensure the day to day operation is smooth in therestaurantAssist the leadership team of the restaurant in achievinghigh guest satisfactionGuide and lead the server in therestaurantPerform the duties of Manager on regular basisMaximisesales potential and encourage up-selling in order to maximiserates.
Ensure cash floats are secured at all times.To work withinbudgeted costsTo minimise abuse of operating equipmentTo ensurethat requisitions for supplies are completed, delivered andaccounted for.
To minimise the use of overtimeTo ensure that thereis enough operating equipment at all times.To record all voids, andreport any payment discrepancies to Restaurant Manager.
To followCompany procedures when handling cash, credit cards andcheques. QualificationsExperience in working for high-endfree standing restaurantMinimum of 2 years GM / AGM3-5 years orabove Restaurant Manager in a Celebrity Restaurant previousexperience in a Luxury / Lifestyle HotelBenefitsBenefitsJob Type : PermanentSalary : 12,000 QAR - 14,000 QAR BasicHousingAllowance : 9,500 QARTransportation : 2,000 QAR FBSRecruitment is acting as an agency for this position.
As such onlysuccessful candidates will be contactedImportant Information : Weendeavour to process your personal data in a fair and transparentmanner.
In applying for this role, Additional Resources will beacting in your best interest and may contact you in relation to therole, either by email, phone or text message.
If you would like furtherinformation on the policy or GDPR please contactus.