Perform repairs and maintenanceduties on a wide variety of kitchen and refrigeration equipmentsuch as walk-in freezers, industrial-sized steam cookers,refrigerators, ice machines, washers, ovens, dryers, dishwashers,and water coolers.
Carry out periodicinspection, cleaning, and equipment servicing
Log into the work order management system to find,accept, and complete the work requests
Carryout installation of new equipment; perform repairs on leaks; ensuresettings o wiring controls; change equipment parts that have becomeold or defective
Collaborate with othermaintenance workers, company’s officials, and staff toeffectively provide solutions to maintenance problems
Attend quickly to emergency call on equipment repairissues, as well as to after work hour calls
Perform other duties the supervisor mayassign.