Shawarma maker
Integral Group Holding
Doha, Qatar
منذ 4 يوم
source :
  • Responsible to undertake theoperational activities at the shawarma, sandwich and wokstations.
  • To produce shawarma, food from thewok and sandwiches efficiently, adhering to brand standards at alltimes.
  • To have a full knowledge on usingspecific equipment.
  • To maintain the highstandards of quality control, hygiene, health andsafety.
  • To maintain adequate stocks of foodand packaging at the station.
  • To beresponsible in anticipating the level of business and produceshawarma, sandwiches and other cooked food, in line with the demandand orders.
  • To assist the management inmaintaining standards by reporting any problem in thesurroundings.
  • To notify the manager of thespecific guest needs or requirement.
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