RAMACO Trading & Contracting Co.
منذ 4 يوم
source :

Basic Requirements Education : Bachelor Degree or Diploma Holders in Hotel, Restaurant, Culinary, Hospitality Management or any related course Total Experience : years GCC Experience : Highly preferred Gender : Male Age : Between 26-35 years old Nationality : Filipino or Egyptian Qualifications

  • Knowledge of international cuisines, both hot and cold sections
  • Knowledge of proper food handling and safety procedures
  • Participate in food preparation, cooking and presentation of meals in accordance with the specified menus.
  • Regularly monitor and control the inventory of foods and kitchen supplies in order to avoid waste and ensure on time replenishment of stocks.
  • Practice and maintain the required level of safety, healthy and hygienic standards in the kitchen. Standard Package Basic Salary : To be discussed Accommodation : Company provided (Mandatory) Transportation : Company provided Other Benefits : Insurance coverage
  • بلغ عن هذه الوظيفة

    Thank you for reporting this job!

    Your feedback will help us improve the quality of our services.

    قدِّم طلب ترشيحك
    بريدي الالكتروني
    بالضغط على "واصل" ، أعطي موافقة neuvoo على معالجة بياناتي وإرسال تنبيهات إلي بالبريد الإلكتروني ، على النحو المفصل في سياسة خصوصية لـneuvoo . يجوز لي سحب موافقتي أو إلغاء الاشتراك في أي وقت.
    استمارة الطلب