Captain (F&B Service)
The most impressive landmark to grace the Doha skyline, La Cigale Hotel lives up to its reputation and introduces new levels of comfort to hotel and leisure facilities in the city.
What is in it for you?
Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies and the opportunity to earn qualifications while you work
Opportunity to develop your talent and grow within your property and across the world
Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21
What you will be doing :
Reporting to the Restaurant Manager, responsibilities and essential job functions include but are not limited to the following :
Always greet and welcome guests promptly in a warm and friendly manner
Always thank and give fond farewell to guests conveying anticipation for their next visit
Assist guest with table
Assist guest while seating
Ensure guest are serviced within specified time
Has a good knowledge of and presentation standards
Speak with guests and staff using clear and professional language, and answer phone calls using
Able to answer any questions regarding menu and assist with menu selections
Able to anticipate any unexpected guest need and reacts promptly and tactfully
Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm
Serve food and beverages to guests
Record / orders in Point of Sales systems at the time of order
with the kitchen regarding any menu questions, the length of wait and product availability
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
Check with guests to ensure satisfaction with each food course and beverages
Responsible for clearing, collecting and returning food and beverage items to proper area
Maintain cleanliness of work areas, china, glass, etc. throughout the shift
Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly
Perform shift closing on the Point of sales terminal and tally cash and card settlements
Ensures that brand standards and SOP's are consistently implemented
Conducts monthly checks on all operating equipment and supplies
Take an active role in and developing junior staff
Any other duties related to food and beverage service assigned by the manager
Your experience and skills include :
Good command in both spoken and written English
Should have pleasing personality
Excellent guest service skill
Good knowledge of food and beverage service
Diploma or degree in Hotel Management or related field
Familiar with , MS office, etc.
Our commitment to Diversity & Inclusion :
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality.
We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit
Do what you love, care for the world; dare to challenge the status quo! # BELIMITLESS