DohaPermanentQAR 3,000 - QAR 4,000 a monthThe Hygiene Officer is the prime point of contact with the Food Regulatory Department & is responsible for maintaining the required standards of Hygiene in all the facilities pertaining to the chain of Restaurants.
This includes the Front of House, Back of House as well as the open dining areas. The accountability lies primarily on the Hygiene Officer to ensure strict compliance of the procedures as per the local and international standards.
Main Responsibilities : -Prepare and develop the Standard Operating Procedures and quality control plansDesign, review and implement the required manuals as per the locationEducate and train the staff regarding the Quality Policy & ProceduresPromptly and Pro-
Actively conduct the inspection related to the Hygiene, Sanitation & Pest Control along with personal and environment hygiene conditionsDevelop systems for the Quality, Waste & Pest ManagementAble to conduct the required Audit and to provide report on the findings to the ManagementReview and maintain accurate document control and recordsEnsuring adherence to the required standards and lawsRequirements : -
Minimum 2 to 3 years of experience working in a Hotel or a Chain of RestaurantsMicrobiology / Food Sciences GraduateHACCP, ISO, OHSAS KnowledgeableSkills : -
Excellent Communication & Computer SkillsPlanner, Organizer, Presentation & ReportingJob Types : Full-time, PermanentSalary : QAR3,000.
00 to QAR4,000.00 / monthExperience : Qatar Hotel / Restaurant : 2 years (Required)Education : Bachelor's (Required)Location : Doha (Required)License : HACCP / ISO / OHSAS (Preferred)Language : Arabic (Preferred)