Job Description

Ø Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Ø Facilitate hygiene and grooming standards.

Ø Assign the staff to follow FIFO (First IN First OUT) system of handling raw materials and processed food at all times.

Ø Co-ordinates with the staff to use raw materials efficiently with maximum yield and minimum wastage. Ø Co-ordinates with CDP for planning of the section and supports during menu presentation.

Ø Facilitates all assigned activities assigned and ensures that they are completed on time and the report is given based on production plan.

Ø Divides all the tasks assigned by his senior to his assistants. Ø Follows instructions of seniors to help in smooth operation and assist Chef de Partie and Sous Chef in implementing new process or new cooking techniques.

Ø Provides all the information related to machinery failure and small equipment damages to Chef de Partie. Job Type : Full-time Salary : QAR2,000.

00 - QAR2,500.00 per month Application Question(s) : Are you in Qatar?Are you able to work immediately? Hiring InsightsHiring 2 candidates for this role Urgently hiring Job activityPosted today