Job Description
Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business, their guests, and their colleagues.
Within this, the key responsibilities for this position are :
To ensure the safe storage, care and use of any chemicals, to protect themselves and colleagues from incorrect or dangerous usage
To ensure everyone maintains correct usage of required safety equipment, including gloves, boots, goggles, mask, or hats.
To ensure that all surfaces, areas and operating equipment of the hotel under the control of Stewarding are cleaned in order to maintain the hygiene standards of the hotel
To empty and clean waste bins and areas according to schedule whenever they need emptying and cleaning.
To ensure that exit areas are kept free of obstacles at all times.
To ensure that all dishwashing areas and equipment are kept clean at all times, and to liaise with engineering for maintenance.
To all play an active and leading role in the energy-conservation and environmental policies and practices of the hotel
To perform any other related duties as requested.
Qualifications
With atleast 1 year of experience in the same field in hotel industry
With good communication skills
With pleasing personality and a well focused individual
Able to handle pressure at work and capability to multi-task