Local hire. Willing to join immediately.Massive knowledge as Chef or Cook especially in making Asian Noodles.Lead, mentor, and manage kitchen team.
Understanding of menu and recipe development techniques.Manage food costing and inventory.Maintain standards for food storage, quality, and appearance.
Ensure compliance with applicable health codes and regulations.Willingness to Learn.Genuine Passion.Organization.Ability to Skillfully Multitask.
Creativity.Time Management.Teamwork.Leadership Skills.Job Types : Full-time, Contract
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