Chef
Marriott International, Inc
Doha
منذ 1 يوم
source : ExploreJobs

DohaA Qatar-based initiative, Torba Market is a unique platform. We offer locally grown produce and artisanal goods from Qatar and abroad year-round through our online shop, and seasonally through our Farmers Market.

We aim to be a gateway toward sustainable and healthy living, supporting mindful Qataris and residents on our health and wellness journeys, and building a community of like-minded people who believe in preserving our planet now and for the future.

We are hiring a Chef with below-mentioned skill set requirement and responsibilitiesJob Title : ChefChef Job Purpose : Oversee a kitchen by managing other members of the food preparation team, deciding what dishes to serve and adjusting orders to meet guests' requests.

May be required to assist in prep work, such as chopping vegetables, but more often will be involved in cooking specialty dishes.

Choose ingredients and design a menu based on the seasonal availability of food items. Creates unique dishes that inspire guests to come back again and again.

Chef Job Duties : Cook orders according to guest preferencesEmploy food safety best practices and makes sure that all kitchen staff members do the sameAct with appropriate caution in a dangerous environment where there are knives and high-temperature surfacesSelect choice ingredients that will give dishes the best flavorExperiment to come up with new specialties that will draw diners into the restaurantCoach the sous chef and other members of the kitchen staff, so they perform at their bestDetermine how much material to order and maintain an appropriate supply.

Keep up with trends in cooking and food business to ensure that guests have a positive experience.Work quickly and accurately during busy periods, such as weekends and eveningsOccasionally take on extra duties, such as cleaning, when the kitchen is short-staffed or during busy schedule.

Take direction and work with the Project management teamChef Skills and Qualifications : Training in Culinary Arts, Experience, Works Quickly, Physical Stamina, Creative Flair, Flexible Schedule, Strong Communication, Organizational Skills, Team Mentality, Leadership SkillsJob Type : Full-time

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