Duties And Responsibilities
Able to join immediately
Experience in the food & beverage industry
Age : 25 - 32 years old
Preferred Nationalities : -) Filipino / Sri - Lankan / Indian / Kenyan
Leads Crew Members and directs all daily operations of the restaurant in the absence of the General Manager including supervising and training employees, opening and closing the store, ensuring all food preparation is complete, managing employee breaks and shift changes, and completing shift summary reports.
Motivates and coaches Crew Members, and assists in the training of new Crew Members.
Works as a team player to support other employees in completing their tasks.
Excels in performing all Crew Member tasks including runner / frontline, order taker / dining attendant, crepe maker, barista and cashier.
May assist General Manager in day to day operations with tasks including scheduling, ordering, and team development.
Ensures that the Occupational Safety and Health Act, local health and safety codes, and company safety and security policies are followed.
Maintains fast, accurate and outstanding service, ensures an excellent customer experience, and makes sure all products are consistent with company standards.
Completes all other duties as assigned.
Shift Manager : 2 years (required)
Barista : 2 years (required)
Crepe Maker : 2 years (required)
Location : Doha (required)
أضف الى المفضلات
إزالة من الإشارات المرجعية
يجب تسجيل الدخول إلى حسابك لإضافة هذه الوظيفة إلى لائحة الوظائف المفضلة لديك. انقر فوق "متابعة" لتسجيل الدخول أو إنشاء حساب جديد. ستتمكن بعد ذلك من الوصول إلى لائحة الوظائف المفضلة من موقعنا على الويب أو من تطبيق neuvoo للجوال.