Marriott Hotels Resorts
Doha, Qatar
23h ago
source :
  • Direct and assist Stewards inorder to make clean up more efficient.
  • Ensurewater temperature, and chemical levels are appropriate for cleaningand documented. Assist with Banquet plate-ups.
  • Assist cooks and kitchen staff with various tasks asneeded.
  • Provide cooks with needed items.Support banquet and buffet by transporting and ensuring adequatestock.
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