Ø Maintain the store Meat area, Cheese area and Dry area neat, clean and sanitized.Ø Plans and performs work that involves ordering, receiving, inspecting, unloading, labeling, pricing, delivering and maintain inventory forms.
Ø Inspect deliveries for damage or discrepancies and report those to the Manager.Ø Keep attention to detail and ability to effectively manage time.
Ø Must submit a daily, weekly and monthly inventory on the cheese, dry and meat items.Ø Handles in the preparation daily as per order from the clients.
Ø Familiarity with standard concepts and best practices in the warehouse environment.Ø Proper care and maintenance of the items, including ordering, receiving and managing inventory.
Ø Respect and perform any task assigned by the manager not mentioned in the job description, contribute to improving the work.
Job Types : Full-time, PermanentExperience : warehousing : 1 year (Preferred)Language : English (Preferred)Work Remotely : No