Azadea Group
Doha, Qatar
منذ 5 يوم
source :

Job description / Role

Employment : FullTime

  • Check the shelf life of products, tag theproduction / expiry date on each product and communicate the wastedproduct figures
  • Follow security / fire / safetyprocedures according to the set rules and regulations and reportany incidents to hierarchy
  • Receive food orders andprepare requested items and their display as per outlined recipes,HACCP standards, portion control practices, and items'presentation guidelines
  • Take part in the opening andclosing duties of the bakery in compliance with the norms andinternal procedures and contribute in stocking and receiving goodswhen needed
  • Ensure sanitation of work station at alltimes during the shift by cleaning the fridge, shelves and counter,sharpening knives and cleaning utensils upon end of shift
  • Check at the start of his shift that products needed forhis service station are on hand according to set par level andplace the order of the products from the internal store
  • Maintain good product / food items knowledge to be able to answerany inquiries and to provide observations whenneeded
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