International Hotel Company is looking for an Executive Pastry Chef for a luxury five-stars hotel located in Qatar. Leading a team of 20 people, this role will manage the entire hotel pastry and bakery production, including the outlets and the catering division.>
Aptitudes y conocimientos deseados : Large B&F Operations and Catering operations. Experience in Luxury hotels and restaurants is a must.
Experience in culinary concepts is a plus
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